In the afternoon, we went on the whirlwind visit to a winery in Barden, Germany, in the name of Weingut BERNHARD HUBER ( http://www.weingut-huber.com/ ). There was so beautiful countryside. We quickly tasted 10 kinds of wine there: 1) Sekt blended Pinot Blanc and Pinot Noir, 2) Malterdinger 2009 PN, maturation for 12 months in barriques from 12 to 20Y old vineyard 3) Alte Reben 2009 PN V.V. Vinification of 18 months in barriques from 20 to over 40 years old 4) Sommerhalde 2008 PN, Vinification of 18 months in barriques, red chalybeate soil, nerved by shell lime, big fruit 5) Schlossberg 2008 PN, Vinification of 18 months in barriques (yellow shell lime) chalk, warm deep, full bodied 6) Alte Reben 2002 PN 7) Malterdinger Bienenberg Auxerrois Kabinett 2010, Fresh, fruity, and light dry wine from the pinot family 8) Grauer Burgunder 2010, Vinification in stainless steel tanks, enchanting acidity, elegant and full-bodied at the same time 9) Malterdinger Weinkomposition 2009, Cuvee of Weuber Burgunder (Pinot Blanc) and Freisamer (Sylvaner x Pinot Gris), dry, vinification of 12 months in barriques 10) Malterdinger Bienenberg Muskateller Kabinett 2010, Fruity, explosive flavour. Lastly, they take us to the brewery and a special cave, and served a special wine. Their winery was really heart warming, so if we had a enough time, we could have enjoyed wines further.... Thank you for your reading to the end.
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